About The Menu

Cellar Door offers small plates made with California fresh ingredients from the local farmers market that are meant to be shared. Our artisan meat and cheese boards, flatbreads, and creative savory soups, salads and bites make the perfect snack, light dinner, or late night treat. Whatever the time of day, our seasonal menu offers the perfect accompaniment to that delightful glass of wine!

JUST UPDATED!  Try our Food + Wine pairing flights.  Our current rendition pairs three amazing wines with corresponding creative appetizer bites to magnify and complement the flavors in the glass and on the plate.  Come in and see what we’ve matched to our featured wines from Las Positas Vineyards in Livermore, including their signature Barbera, a spicy and smokey Syrah, and a rich proprietary ‘Coccineous’ blend of Tempranillo, Petit Sirah, Syrah & Malbec.

Current Small Plates and Dessert Menu

Current Featured Food & Wine Pairing





Antipasto Platter


Fresh Pear and Fig Jam Flatbread with Cambozola and Toasted Almonds